Notes for the Road: Walk Georgia Blog

Baked Parmesan Fish + Oyster Mushrooms

This week’s recipe is a classic parmesan encrusted baked fish! The health benefits of this recipe comes from it’s two main ingredients: fish and mushrooms. Fish (and other seafood) are a good source of protein and healthy fats, while mushrooms are a good source of potassium. These nutrients are all…
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Dried Plums with Peaches and Yogurt

This week’s featured recipe is a light, homemade fruit yogurt. This yogurt recipe features plums and peaches in particular. You probably recognize peaches from Georgia’s namesake as the “Peach State”, but did you know that the plum is another Georgia fruit that is locally grown and highly nutritious? The dark purple…
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Recipe: Zucchini Italian Style

This week’s recipe is a simple, but delicious Italian style zucchini stir-fry. Stir-fries are some of my favorite dishes to cook because they take little time to make, and it’s so easy to add tons of flavor with a little bit of effort. Zucchini and other types of summer squash…
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Recipe: Watermelon Gazpacho

It’s watermelon season, y’all! The months of June to September are for harvesting watermelons, and we at Walk Georgia thought it would be good to come up with a fun recipe to celebrate the first day of summer. Watermelons are delicious, yes. But did you know that every part of the…
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Recipe: Blueberry Smoothie

Are you a fan of blueberries? If so, then you’re in luck because the summer months of June, July, and August are blueberry harvesting season! The Walk Georgia team decided it would be a good idea to feature a blueberry recipe for that very reason! Blueberries contain a high amount of…
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Recipe: Buttons and Bows Pasta

This week’s Walk Georgia recipe is a delicious button and bows pasta dish! Pasta is such an easy way to have an inexpensive but filling email. Also, pasta recipes tend to be very flexible — meaning you can play around with this dish until you find the combination of ingredients…
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Recipe: Veggie Burger

Happy Memorial Day! The Walk Georgia team hopes that you’re enjoying your holiday! This week we wanted to offer up a quick veggie burger recipe that you can use as an alternative to beef for the vegetarians in your life. This can also be a good recipe for anyone who…
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